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Barista Professional Standard Barista Professional Skills Advanced Barista Coffee Industry Barista Elements
According to the relevant provisions of the Labor Law of the People's Republic of China, in combination with the current social and economic conditions of our country and the future development trend, in order to further improve the national vocational qualification standard system and provide scientific and standardized basis for vocational education, vocational training and vocational skill appraisal, the National Professional Committee of Barista of the Commercial Skill Appraisal and Catering Service Development Center organizes relevant professional organizations.
2016-03-14 coffee occupation standard specialty skill advanced industry division according to -
Professional standards for baristas
Barista professional certification will implement a unified national examination outline, unified proposition, unified organization of the examination method. The examination is divided into two parts: theoretical knowledge examination and professional skill examination.
2014-06-06 Coffee knowledge barista standards coffee encyclopedia -
A survey of baristas' professional standards and occupations
According to the relevant provisions of the Labor Law of the people's Republic of China, combined with the current social and economic situation and the future development trend, in order to further improve the national vocational qualification standard system, in order to provide a scientific and standardized basis for vocational education, vocational training and vocational skill identification, the National baristas Professional Committee of the Business skills Appraisal and Catering Service Development Center
2015-07-06 Coffee occupation Standard profile according to -
Basic knowledge of coffee professional standards for baristas
According to the relevant provisions of the Labor Law of the people's Republic of China, combined with the current social and economic situation and the future development trend, in order to further improve the national vocational qualification standard system, in order to provide a scientific and standardized basis for vocational education, vocational training and vocational skill identification, the National baristas Professional Committee of the Business skills Appraisal and Catering Service Development Center
2015-04-23 Coffee Basics Common sense occupation Standard according to -
The professional standard of baristas divides the profession into three levels according to relevant regulations.
According to the relevant provisions of the Labor Law of the people's Republic of China, combined with the current social and economic situation and the future development trend, in order to further improve the national vocational qualification standard system, in order to provide a scientific and standardized basis for vocational education, vocational training and vocational skill identification, the National baristas Professional Committee of the Business skills Appraisal and Catering Service Development Center
2015-10-19 Coffee occupation standard according to relevant regulations divided into three grade coffee duty -
Barista professional grade examination qualification barista qualification certification is divided into four levels
Baristas qualification is divided into four levels: junior baristas (professional level 3), intermediate baristas (professional level 2) and senior baristas (professional level 1) coffee technicians (the highest professional level). Scope of professional qualification personnel: 1, professional service personnel who specialize in coffee making and grinding
2022-05-07 Coffee occupation grade qualification divided into four levels. -
How to define boutique coffee? What's the difference between boutique coffee and individual coffee?
In 1974, Erna Knutsen first used the word professional to refer to coffee in the Tea and Coffee Magazine. She uses this word to describe coffee with high quality and unique flavor produced in a microclimate. Nowadays, however, the word "professional" is everywhere in the industry. It was mercilessly used in packaging and signage and thrown away by baristas and bakers. Since the word entered the general form
2020-11-22 How definition boutique coffee individual what distinction 1974 Ern -
(transfer) barista occupation level
Baristas qualification is divided into four levels: junior baristas (professional level 3), intermediate baristas (professional level 2) and senior baristas (professional level 1) coffee technicians (the highest professional level) the scope of the implementation of professional qualifications: 1, professional service personnel who specialize in coffee making and grinding, 2, professionals specializing in coffee discrimination, appreciation 3, specialized
2014-09-09 Barista occupation level -
[reprint] Cappuccino: be professional, be professional
In fact, they are different, please be more professional and take a closer look. Although both cups look like delicious cabs, it is clear that the foam in the first cup is thicker, while the second cup is more stable, and it can be speculated that the taste is more dense and delicate. What do people who like cappuccino like most about it? Milk foam! Oh, that's right, but you can't get this bubble.
2014-08-14 Cappuccino Coffee making Coffee Encyclopedia -
Hainan Coffee Home-made Robusta beans are tested to reach the level of fine coffee by more than 80 points in the first professional cup.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Haiken Dafeng Mother Mountain Coffee has been professionally evaluated to meet the international boutique standard black coffee juice slowly flowed out of the mocha pot, a long table up to 2 meters, more than a dozen coffee cups lined up, coffee fragrance spread, coffee professional cup testers are tasting and scoring in turn
2018-11-16 Hainan coffee domestic Robbs Booth for the first time professional cup test 80 points fine -
Barista occupation level
Barista qualification is divided into four levels: junior baristas (professional level 3), intermediate baristas (professional level 2) and senior baristas (professional level 1) coffee technicians (the highest professional level)
2014-07-15 Coffee knowledge barista professional level -
Great opportunities in the mainland market professional baristas are eager to cultivate fresh troops or join in baking research.
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style). Hong Kong people have higher and higher requirements for coffee. Coffee shops have become popular. Hotels and western restaurants also have to provide high quality coffee. Professional baristas are very popular. In view of this, Jie Rong Group, the largest supplier of coffee and black tea in Hong Kong, runs coffee courses with vocational education institutions to impart professional coffee knowledge and
2017-10-09 Mainland market opportunity specialty coffee division thirst market Jie Rong cultivation fresh force investment -
Coffee slackers' Coffee Books recommend Coffee Professional Books
Professional coffee knowledge exchange more coffee bean information Please follow Coffee Workshop (Wechat official account cafe_style) since 1893 British missionaries brought coffee to Yunnan, China. Coffee has a history of more than 100 years in China. Coffee shops have sprung up like bamboo shoots after a spring rain after the popularity of coffee culture. In recent years, coffee is ushering in the second spring in China. More and more people begin to
2019-06-19 Hand brewing coffee human books recommendations professional knowledge communication -
Coffee book recommendation: professional coffee teaching book "Jiji Coffee"-a required course for professional baristas
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Coffee Books recommendation | popular science book "Coffee Coffee everywhere" title: a required course for professional baristas: ugly duckling barista training Center Press: Qingdao Publishing House editors recommend that the author of this book, Silence, has a face in Taiwan's coffee field.
2018-01-05 Coffee books recommendations majors teaching Jiji coffee required courses coffee -
Information transparency is done first, the "brand value" of boutique coffee beans will be good!
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) you should know the food boutique coffee and commercial coffee the biggest difference is based on professional orientation (Professional Driven) but now consumers in the supermarket can buy big coffee merchants' ear bags, boutique professional advantages are easy to catch up, to
2019-07-21 Information transparency doing well boutique coffee beans brand value will be good professional coffee -
General situation of Coffee profession
Occupation profile 1.1 occupation name barista 1.2 occupation definition refers to practitioners engaged in work related to the coffee industry, including coffee makers and service personnel. 1.3 the profession is divided into three levels: assistant baristas, baristas and senior baristas. 1.4 Occupational environment cafes, clubs, senior clubs, places of leisure and entertainment, etc.
2014-07-15 Coffee knowledge coffee profession coffee encyclopedia -
The most important thing for a professional barista is skill or appearance? How to become a professional barista?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) coffee brewing technology, production technology represents the professionalism of baristas? Many people think that to mix a cup of coffee is to put the coffee powder into the cup and then add water and milk to mix it well. In fact, this is a very common misunderstanding and makes people think that baristas are
2018-05-05 Professional coffee the most important thing technology or appearance how to become professional -
How much is the tuition fee for the professional international qualification training of baristas? how long does it take for baristas to learn?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) with the popularity of coffee culture, drinking coffee is not only for refreshing, but also the pursuit of taste. At present, in addition to chain coffee shops, boutique coffee shops have also opened into the market, in order to win by quality and attract demanding coffee lovers. In fact, customers are more than ever
2018-05-27 Coffee professional international qualification training tuition how much basic how long -
International Barista Certification is useful City Guilds International Barista Certification Where to test?
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) City Guilds, the world's largest international professional license certification body, providing more than 500 license examinations in 28 professional fields, with 1.8 million examinations per year and recognized in more than 100 countries. City Guilds
2018-06-25 International Coffee Qualification Useful City amp Guilds Recognition -
Build a professional cafe
Professional barista communication Please follow the coffee workshop (official Wechat account cafe_style): either the fashionable petty bourgeoisie who hold the coffee and pose for the best, or the temporary office workers who sit for more than half a day with a cup of coffee. The reporter's survey found that most of the people currently consuming in Jinan cafes are for a drink, and few people pay attention to the coffee itself, and
2017-08-24 Building Professional Cafe Coffee Communication attention Workshop Wechat Public